>Green Eggs and Ham!

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We started our St. Paddy’s Day week off right this morning with some better-than-the-traditional Green Eggs and Ham:


Avocado Bacon Scramble


  • Ingredients:
  • 4 eggs
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/2 medium ripe avocado, peeled and cubed
  • 1 tablespoon butter or margarine
  • 3 bacon strips, cooked and crumbled


Directions:
  • In a bowl, beat eggs. Add milk, salt and pepper; stir in avocado.
  • In a skillet over medium heat, melt butter or use nonstick spray. Add egg mixture; cook and stir gently until the eggs are completely set. Add bacon and stir to combine. (Serves 3 .)

Of course we also had to include some time with Dr. Seuss:

Does anyone else have any fun St. Patrick’s Day traditions?
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